Cooking

A delicious and simple recipe for preparing lobster tails. Ingredients Serves: 4 Prep time: 5 minutes › Cook: 10 minutes › Total: 15 minutes Four lobster tails 3 tablespoons non-salted butter, melted 1 teaspoon garlic powder 1 teaspoon smoked paprika 1 teaspoon salt 1/2 teaspoon ground black pepper 1 lemon Directions Prepare each lobster tail: Cut top of lobster tail shell Pull back shell to expose meat Wedge fingers between bottom of shell and meat to separate Place 1/4 lemon under the meat to prop it up Season the tails: Mix garlic powder, smoked paprika, half of salt, and pepper together Rub spice mixture into lobster tails Initial basting: Baste half of the butter over lobster tails Broil the tails: Place tails at half-way position of oven Broil for 10 minutes Finish and serve: Add remaining salt to remaining butter Baste over tails Serve immediately